Da Vinci, Elvis, Dad Jokes – Sometimes, you just can’t beat the classics. This is the tartar sauce you know, remember, and love.
A little sweet, a little tangy, and a whole lot of YUM. This is the creamy texture you crave, finished with a sweet kick of pickled relish, herby goodness from dill, and a tangy lemon-vinegar twist that will bring out the best in every bite of your favorite fish.
Pair with: Fish and chips, fried shrimp, burgers, egg salad, veggies.