Gusto Chocolates Vegan Pecan Chocolate + Caramel Cake 660g
A light & fluffy chocolate cake made entirely plant-based and refined sugar-free. Topped with a Belgian chocolate ganache, coconut caramel sauce, and toasted pecans.
Frozen Fresh to preserve the goodness.
Ingredients: Unbleached flour, organic coconut sugar, cocoa powder, canola oil, organic apple cider vinegar, white vinegar, espresso, baking powder, baking soda, sea salt, coconut milk pecans.
Icing: organic virgin coconut oil, organic hi-oleic sunflower oil, organic sustainable palm fruit oil, sea salt, sunflower lecithin, tocopherols, natural annatto, organic coconut sugar, tapioca starch, Belgian chocolate (cocoa mass, cocoa butter, vanilla.)